Enhancing Rice Yield and Yield Components with Integrated Application of Nitrogen Fertilizer and Nitroxin Biofertilizer

Document Type : Original Article

Authors

1 Department of Agriculture, La.C.,Islamic Azad University, Lahijan, Iran.

2 Assistant Professor, Rice Research Institute of Iran (RRII), Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran.

10.22126/cbb.2025.13070.1124

Abstract

Introduction: Rice is one of the world's most significant food crops, and increasing its yield is essential for global food security. Although nitrogen fertilizer plays a key role on enhancing rice grain yield, its use efficiency is low, and its improper application leads to environmental pollution and increased costs. Therefore, the integrated use of chemical and bio-fertilizers has been considered a strategy to improve nitrogen use efficiency and achieve sustainable agriculture. This research was conducted to investigate the effects of different nitrogen fertilizer levels and methods of nitroxin biofertilizer inoculation on the yield and yield components of two rice cultivars, Hashemi and Kian, under the climatic conditions of Guilan.
Materials and methods: This experiment was conducted as a split-split plot arrangement based on a randomized complete block design with three replications in Rasht during the 2023 and 2024 growing seasons. The treatments included nitrogen fertilizer levels (0, 60, 80, and 100 kg.ha⁻¹) in the main plots, rice varieties (Hashemi and Kian) in the sub-plots, and methods of nitroxin biofertilizer inoculation (control without inoculation, seed inoculation, and seedling root inoculation) in the sub-sub plots. Morphological traits, yield components, grain yield, and quality indices (amylose content and gelatinization temperature) were measured. Data were analyzed using SAS software.
Results: The results showed that the interaction effect of nitrogen level and variety was significant for most of the studied traits. Increasing nitrogen application up to 100 kg.ha⁻¹ improved all growth traits and yield components in both varieties. The Kian variety demonstrated superiority in the number of fertile tillers, 1000-grain weight, and ultimately, grain yield at all nitrogen levels. The highest grain yield (5100 kg.ha⁻¹) obtained from Kian under the 100 kg N.ha⁻¹ + root inoculation treatment. The application of biofertilizer, particularly through seed and root inoculation methods, significantly increased plant height, panicle length, number of fertile tillers, 1000-grain weight, and grain yield compared to the control treatment (no inoculation). The varieties responded differently to the inoculation method; the number of fertile tillers was most improved in Hashemi by seed inoculation and in Kian by root inoculation. Qualitatively, only the effect of variety on amylose content was significant, with Kian having higher amylose. The gelatinization score was also influenced by fertilizer and biofertilizer treatments, remaining within the desirable range (3.7 to 4.3).
Conclusion: In general, the results of this research indicated that the integrated application of 100 kg N.ha⁻¹ along with seedling root inoculation using nitroxin biofertilizer, by improving yield components, leads to the highest quantitative yield in both Hashemi and Kian rice varieties. This strategy can help increase production while moving towards reducing chemical fertilizer consumption and preserving the environment.

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